Название: Garden to Table Cookbook: A Guide to Preserving and Cooking What You Grow
Автор: Kayla Butts
Издательство: Fox Chapel Publishing
ISBN: 1497104106
Год: 2023
Формат: EPUB
Страниц: 192
Размер: 96,1 МБ
Язык: Английский

Whether you're just starting your very first garden, or you've been gardening for years, you might as well incorporate what you grow into your daily meals! Garden to Table is a practical and accessible guide that will show you how to preserve, can, and cook easy, healthy recipes from the vegetables you've cultivated all year round! No big gardening space or gardening experience needed!

Название: Blueberries for Sal Cookbook: Sweet Recipes Inspired by the Beloved Children's Classic
Автор: Robert McCloskey
Издательство: Clarkson Potter
ISBN: 0593580400
Год: 2023
Формат: EPUB
Страниц: 128
Размер: 52,5 МБ
Язык: Английский

Enjoy 30 sweet blueberry recipes in this beautifully illustrated official cookbook based on the beloved children's classic Blueberries for Sal. With over three million copies sold since its publication in 1948, Robert McCloskey's Blueberries for Sal has established its place in the hearts of readers worldwide.

Название: Veggie Burgers Every Which Way: Fresh, Flavorful, and Healthy Plant-Based Burgers, 2nd Edition
Автор: Lukas Volger
Издательство: The Experiment
ISBN: 1615199845
Год: 2023
Формат: EPUB
Страниц: 192
Размер: 47,2 МБ
Язык: Английский

Veggie burgers for veggie lovers and curious carnivores alike. Goodbye, frostbitten freezer patties and mysterious faux meats. Hello, Spicy Peanut and Carrot Burgers, Chipotle Black Bean Burgers, Seitan Burgers with Mango BBQ Sauce, and even Beet “Tartare”!

Название: Консервирование по-скандинавски. Ферментация, маринование, сушка и авторские приправы
Автор: Юхан Бьёркман
Издательство: МИФ
Жанр: Кулинария
Год: 2023
Язык: Русский
Формат: rtf, PDF
Размер файла: 160.1 Мб

Как поймать лето, закупорить и сохранить, чтобы в любое время ощутить его вкус? Шеф-повар из Швеции Юхан Бьёркман знает ответ. В этой книге он собрал более сотни рецептов различных заготовок. С помощью таких методов, как ферментация, маринование, сушка, ароматизация масла, уксуса и соли, вы сможете создать собственную кладовую и баловать себя кулинарными изысками круглый год.

Название: Ed Mitchell's Barbeque
Автор: Ed Mitchell, Ryan Mitchell, Zella Palmer
Издательство: Ecco
ISBN: 006308838X
Год: 2023
Формат: EPUB
Страниц: 288
Размер: 319,5 МБ
Язык: Английский

A celebration of the history and tradition of whole-hog barbeque from the “most famous” pitmaster in North Carolina. Ed Mitchell’s journey in the barbeque business began in 1991 with a lunch for his mama, who was grieving the loss of Ed’s father. Ed drove to the nearby Piggly Wiggly to buy a thirty-five-pound pig—that’s a small one—and fired up the coals. As smoke filled the air and the pork skin started to crackle, the few customers at the family bodega started to inquire about lunch and what smelled so good.

Название: Egg Rolls & Sweet Tea: Asian Inspired, Southern Style
Автор: Natalie Keng
Издательство: Gibbs Smith
ISBN: 1423661494
Год: 2023
Формат: EPUB
Страниц: 224
Размер: 24,2 МБ
Язык: Английский

Southern foodways intersect with various Asian-American tastes in this fusion cookbook of 100 recipes celebrating inclusivity and diversity at the dinner table with the best from various cultures, cooking styles, and comforting foods.

Название: The Fast Five: Shortcuts to Deliciousness
Автор: Donna Hay
Издательство: 4th Estate
ISBN: 1460762878
Год: 2022
Формат: EPUB
Страниц: 272
Размер: 120,1 МБ
Язык: Английский

Donna Hay, Australia's most trusted and bestselling cookbook author, returns with a book that you'll want to cook and eat from time and time again - the ultimate bible of fast, delicious recipes for busy families. From bestselling cookbook author Donna Hay comes the recipes you've been waiting for. The Fast Five is all about taking your favourite recipes and reimagining them in faster, more delicious ways.

Название: The Curious Bartender: An Odyssey of Malt, Bourbon & Rye Whiskies
Автор: Tristan Stephenson
Издательство: Ryland Peters & Small
ISBN: 1849755620
Год: 2014
Формат: EPUB
Страниц: 288
Размер: 50,3 МБ
Язык: Английский

An innovative, captivating tour of the finest whiskies the world has to offer, brought to you by bestselling author and whisky connoisseur Tristan Stephenson.An innovative, captivating tour of the finest whiskies the world has to offer, brought to you by bestselling author and whisky connoisseur Tristan Stephenson.

Название: The Goodbye Gluten Cookbook: Eating Your Way to A Gluten-Free Life in 30 Days
Автор: Zoe Moore
Издательство: Zoe Moore
Год: 2022
Формат: EPUB, PDF
Страниц: 80
Размер: 14,2 МБ
Язык: Английский

Gluten is no joke. While some just want to make a healthy lifestyle change, others are extremely allergic to it. Whichever is your reason for wanting to go on a gluten-free diet, we salute you for it! However, you’re going to have to change your eating habits and swap out some of your usual pantry staples. Nonetheless, it doesn’t have to end in disgusting mushy meals!

Название: The Dessert Cookbook for Beginners: 100+ Simple Recipes for the New Baker
Автор: Heather Farmer
Издательство: Rockridge Press
Год: 2022
Формат: EPUB
Страниц: 321
Размер: 14,3 МБ
Язык: Английский

Create bakery-quality treats at home with this collection of easy recipes. Skip past those boxed mixes at the grocery store, and make a variety of delicious desserts from the comfort of your own kitchen! This beginner’s baking book is packed with super simple recipes for classic favorites and creative new flavor combinations, from Red Velvet Cupcakes to Raspberry-Rhubarb Pie.